A Dilly Of A Pea Salad Recipe

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A Dilly Of A Pea Salad
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Ingredients:

  • 1 tbsp lemon juice
  • 2 tsp sugar
  • 1 1/4 tsp dill weed
  • 1/2 tsp curry powder
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 2 (10 oz) packages frozen peas, thawed

Directions:

  1. Mix the first 8 ingredients.
  2. Add the peas and toss well.
  3. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.31 Kcal (269 kJ)
Calories from fat 37.66 Kcal
% Daily Value*
Total Fat 4.18g 6%
Cholesterol 13.23mg 4%
Sodium 231.16mg 10%
Potassium 102.99mg 2%
Total Carbs 5.2g 2%
Sugars 1.42g 6%
Dietary Fiber 0.57g 2%
Protein 2.03g 4%
Vitamin C 3.3mg 5%
Iron 0.3mg 1%
Calcium 57.5mg 6%
Amount Per 100 g
Calories 122.67 Kcal (514 kJ)
Calories from fat 71.84 Kcal
% Daily Value*
Total Fat 7.98g 6%
Cholesterol 25.24mg 4%
Sodium 440.92mg 10%
Potassium 196.45mg 2%
Total Carbs 9.92g 2%
Sugars 2.71g 6%
Dietary Fiber 1.09g 2%
Protein 3.87g 4%
Vitamin C 6.2mg 5%
Iron 0.5mg 1%
Calcium 109.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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