90-minute Peanut Butter Rolls Recipe

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90-minute Peanut Butter Rolls
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Ingredients
19
Count
Nutrition
329
Calories
Total time
25
Minutes
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Ingredients:

  • 4-3/4 to 5-1/4 cups all-purpose flour
  • 1/4 cup sugar
  • 2 envelopes rapid rise yeast
  • 1-1/2 tsp salt
  • 1-1/4 cups milk
  • 1/4 cup water
  • 1/2 cup peanut butter
  • 1 large egg
  • 2/3 cup peanut butter
  • 1/3 cup sugar
  • 1 large egg
  • 2 (1oz) squares semi-sweet chocolate
  • 1 tsp butter
  • topping

Directions:

  1. In large bowl, combine 1-1/3 cups flour, sugar, undissolved yeast, and salt. Heat milk, water, and peanut butter until very warm (120o to 130oF). Gradually add to flour mixture. Beat 2 minutes at medium speed of electric mixer. Add egg and 1/2 cup flour; beat 2 minutes at high speed. Stir in enough remaining flour to make a soft dough. Knead on lightly floured surface until smooth and elastic, about 8 to 10 minutes. Cover; let rest 10 minutes.
  2. Divide dough into 2 equal portions. Roll each half to 14 x 8-inch rectangle. Spread each with Peanut Butter Filling. Roll up tightly from long side, pinching seam to seal. Cut into 8 equal pieces. Place, cut side up, in 2 greased 9-inch round pans. Cover; let rise in warm, draft-free place until doubled in size, about 45 minutes.
  3. Bake at 375oF for 20 to 25 minutes or until done. Remove from pans; cool on wire racks. Drizzle with Chocolate Glaze; sprinkle with chopped peanuts.
  4. Peanut Butter Filling: Combine 2/3 cup peanut butter, 1/3 cup sugar, 2 tablespoons butter or margarine, softened; and 1 large egg. Stir until smooth.
  5. Chocolate Glaze: Melt 2 (1-ounce) squares semi-sweet chocolate and 1 tablespoon butter or margarine. Stir until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 329.2 Kcal (1378 kJ)
Calories from fat 119.35 Kcal
% Daily Value*
Total Fat 13.26g 20%
Cholesterol 25.54mg 9%
Sodium 239.62mg 10%
Potassium 239.35mg 5%
Total Carbs 43.43g 14%
Sugars 8.7g 35%
Dietary Fiber 3.19g 13%
Protein 10.72g 21%
Iron 1.1mg 6%
Calcium 44.4mg 4%
Amount Per 100 g
Calories 327.23 Kcal (1370 kJ)
Calories from fat 118.64 Kcal
% Daily Value*
Total Fat 13.18g 20%
Cholesterol 25.39mg 9%
Sodium 238.2mg 10%
Potassium 237.92mg 5%
Total Carbs 43.17g 14%
Sugars 8.65g 35%
Dietary Fiber 3.17g 13%
Protein 10.66g 21%
Iron 1.1mg 6%
Calcium 44.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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