4 Inch Strawberry Chocolate Cheesecake Recipe

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4 Inch Strawberry Chocolate Cheesecake
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Ingredients:

Directions:

  1. Crust: Mix cookies and butter until crumbs are moistened and press into bottom of a 4 inch springform pan.
  2. Filling: Combine cream cheese, 2 1/2 T sugar, and cornstarch. Beat until smooth.
  3. Beat in melted egg substitute and vanilla. Beat well after each addition.
  4. Remove 1/3 of the mixture, stir cocoa and 1/2 T sugar. Set aside.
  5. Stir strawberry schnapps into remaining cream cheese mixture.
  6. Fold in sliced strawberries.
  7. Pour half the strawberry mixture over crust, then top with half of chocolate mixture, layer remaining strawberry then chocolate mixtures.
  8. Without disturbing the crust, swirl the blade of a knife through the cake to create a marbling effect.
  9. Bake at 325°F for 10 minutes. Reduce heat to 225 and bake for an additional 40-50 minutes or until the center no longer looks wet or shiny.
  10. Remove cake from oven and run a knife around the inside edge of the pan.
  11. Turn the oven off and return the cake to the oven for an additional 20 minutes.
  12. Chill, uncovered, overnight.
  13. Top with canned whipped topping and chocolate covered strawberry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.68 Kcal (1673 kJ)
Calories from fat 172.12 Kcal
% Daily Value*
Total Fat 19.12g 29%
Cholesterol 94.19mg 31%
Sodium 240.2mg 10%
Potassium 279.39mg 6%
Total Carbs 53.27g 18%
Sugars 46.44g 186%
Dietary Fiber 3.25g 13%
Protein 8.75g 17%
Vitamin C 58.3mg 97%
Iron 2.5mg 14%
Calcium 84.6mg 8%
Amount Per 100 g
Calories 190.06 Kcal (796 kJ)
Calories from fat 81.85 Kcal
% Daily Value*
Total Fat 9.09g 29%
Cholesterol 44.79mg 31%
Sodium 114.22mg 10%
Potassium 132.86mg 6%
Total Carbs 25.33g 18%
Sugars 22.08g 186%
Dietary Fiber 1.55g 13%
Protein 4.16g 17%
Vitamin C 27.7mg 97%
Iron 1.2mg 14%
Calcium 40.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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