Directions:
- Place chocolate, egg, vanilla, Grand Marnier or Cognac, sugar and a pinch of salt into a blender and blend just enough to mix.
- Heat milk until just about to boiling.
- Pour milk into blender and blend for 1 more minute.
- Pour into 4 dessert cps and refrigerate for an hour.
- SAVOR THE FLAVOR.
- Just note, the quality of the chocolate does affect the taste. More expensive chocolate is enhanced by the liqueur.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 255.45 Kcal (1070 kJ) | ||
| Calories from fat | 105.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.73g | 18% | |
|---|---|---|---|
| Cholesterol | 41.84mg | 14% | |
| Sodium | 182.6mg | 8% | |
| Potassium | 176.9mg | 4% | |
| Total Carbs | 33.11g | 11% | |
| Sugars | 4.88g | 20% | |
| Protein | 4.93g | 10% | |
| Iron | 1.1mg | 6% | |
| Calcium | 80.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 247.83 Kcal (1038 kJ) | ||
| Calories from fat | 102.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.38g | 18% | |
|---|---|---|---|
| Cholesterol | 40.59mg | 14% | |
| Sodium | 177.16mg | 8% | |
| Potassium | 171.63mg | 4% | |
| Total Carbs | 32.12g | 11% | |
| Sugars | 4.74g | 20% | |
| Protein | 4.79g | 10% | |
| Iron | 1mg | 6% | |
| Calcium | 78.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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