24 Hour Spinach Salad Recipe

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24 Hour Spinach Salad
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Ingredients:

Directions:

  1. This is a layered salad, don't mix until serving time.
  2. Place prepared spinach in bottom of large bowl, sprinkle with salt, pepper and 1 tablespoon of sugar. Add prepared bacon, do not mix. Add onion and prepared lettuce, add the eggs.
  3. Mix both mayonnaise and Miracle Whip and pour over eggs, cut up the Swiss cheese and place over mayonnaise. Cover and let the salad set for 24 hours. Mix and stir just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1154.99 Kcal (4836 kJ)
Calories from fat 955.63 Kcal
% Daily Value*
Total Fat 106.18g 163%
Cholesterol 438.71mg 146%
Sodium 1614.71mg 67%
Potassium 411.04mg 9%
Total Carbs 13.37g 4%
Sugars 6.35g 25%
Dietary Fiber 0.55g 2%
Protein 40.49g 81%
Vitamin C 1.9mg 3%
Iron 0.8mg 4%
Calcium 501.3mg 50%
Amount Per 100 g
Calories 322.45 Kcal (1350 kJ)
Calories from fat 266.79 Kcal
% Daily Value*
Total Fat 29.64g 163%
Cholesterol 122.48mg 146%
Sodium 450.8mg 67%
Potassium 114.76mg 9%
Total Carbs 3.73g 4%
Sugars 1.77g 25%
Dietary Fiber 0.15g 2%
Protein 11.3g 81%
Vitamin C 0.5mg 3%
Iron 0.2mg 4%
Calcium 140mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.8
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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