Directions:
- Add to Serving Bowl: Cherries, fruit cocktail, pineapple, and pecans
- Add egg yolks, half n half, whipping cream and 1/2 can juice from pineapple to double boiler and simmer till thickened.
- Then add this to fruit and nuts above and chill overnight.
- Next day add marshmallows and stir in cool whip. Chill before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 110.3 Kcal (462 kJ) | ||
| Calories from fat | 48.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.37g | 8% | |
|---|---|---|---|
| Cholesterol | 92.73mg | 31% | |
| Sodium | 40.01mg | 2% | |
| Potassium | 95.11mg | 2% | |
| Total Carbs | 13.47g | 4% | |
| Sugars | 11.04g | 44% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 3.23g | 6% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 29mg | 3% | |
| Amount Per 100 g | |||
| Calories | 120.07 Kcal (503 kJ) | ||
| Calories from fat | 52.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.84g | 8% | |
|---|---|---|---|
| Cholesterol | 100.95mg | 31% | |
| Sodium | 43.55mg | 2% | |
| Potassium | 103.53mg | 2% | |
| Total Carbs | 14.66g | 4% | |
| Sugars | 12.01g | 44% | |
| Dietary Fiber | 1.16g | 4% | |
| Protein | 3.52g | 6% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.5mg | 2% | |
| Calcium | 31.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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