24 Hour Salad Recipe

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24 Hour Salad
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Ingredients:

  • 1 pint pineapple
  • 1 (16 oz) box marshmallows
  • 2 tbsp butter
  • 1/2 cup sugar , scant
  • 2 tbsp vinegar
  • 2 tbsp fruit juice
  • 1/2 pint whipped cream

Directions:

  1. MIX WHITE CHERRIES, PINEAPPLE, AND MARSHMALLOWS TOGETHER.
  2. COOK.
  3. 2 EGG YOLKS, 2 T BUTTER, SCANT 1/2 CUP SUGAR, 2 T VINEGAR, 2 T FRUIT JUICE.
  4. COOL.
  5. PUT FRUIT IN 1/2 PINT WHIPPED CREAM.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.8 Kcal (414 kJ)
Calories from fat 29.43 Kcal
% Daily Value*
Total Fat 3.27g 5%
Cholesterol 39.12mg 13%
Sodium 16.11mg 1%
Potassium 98.23mg 2%
Total Carbs 16.85g 6%
Sugars 14.79g 59%
Dietary Fiber 0.64g 3%
Protein 1.75g 4%
Vitamin C 5.2mg 9%
Iron 0.2mg 1%
Calcium 14.4mg 1%
Amount Per 100 g
Calories 127.83 Kcal (535 kJ)
Calories from fat 38.08 Kcal
% Daily Value*
Total Fat 4.23g 5%
Cholesterol 50.61mg 13%
Sodium 20.84mg 1%
Potassium 127.09mg 2%
Total Carbs 21.8g 6%
Sugars 19.13g 59%
Dietary Fiber 0.83g 3%
Protein 2.27g 4%
Vitamin C 6.7mg 9%
Iron 0.2mg 1%
Calcium 18.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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