$1.00 Tangy Chicken Recipe

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Ingredients:

Serving

Directions:

Combine vinegar, Worcestershire,chili powder,salt, pepper, and hot pepper sauce in a small bowl.
You'll have mixed all ingredients except BBQ sauce.
Place chicken pieces in a large plastic bag and pour mixture over chicken.
Marinate in refrigerator for at least 4 hours, turning several times.
Spray grill with non stick cooking spray.
Grill chicken pieces over medium heat in covered grill for 30-45 minutes.
Turn occasionally while grilling.
Baste with your favorite BBQ sauce for the last 10 minutes of grilling time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	695.98 Kcal (2914 kJ)
Calories from fat	389.43 Kcal
		% Daily Value*
Total Fat	43.27g	67%
Cholesterol	255.09mg	85%
Sodium	1485.53mg	62%
Potassium	786.73mg	17%
Total Carbs	18.39g	6%
Sugars	12.57g	50%
Dietary Fiber	1.48g	6%
Protein	51.82g	104%
Vitamin C	10.8mg	18%
Iron	4mg	22%
Calcium	67.4mg	7%

Amount Per 100 g
Calories	169.12 Kcal (708 kJ)
Calories from fat	94.63 Kcal
		% Daily Value*
Total Fat	10.51g	67%
Cholesterol	61.99mg	85%
Sodium	360.99mg	62%
Potassium	191.18mg	17%
Total Carbs	4.47g	6%
Sugars	3.06g	50%
Dietary Fiber	0.36g	6%
Protein	12.59g	104%
Vitamin C	2.6mg	18%
Iron	1mg	22%
Calcium	16.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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