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Zucchini Bread (Paula Deen) Recipe

Zucchini Bread (Paula Deen) Recipe

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Ingredients:

Serving

3 1/4 cups all-purpose flour
1 1/2 tsp salt
1 tsp ground nutmeg
2 tsp baking soda
1 tsp ground cinnamon
3 cups sugar
1 cup vegetable oil
4 eggs, beaten
1/3 cup water
2 cups grated zucchini
1 tsp lemon juice
1 cup chopped walnuts or pecans

Directions:

Preheat oven to 350 degrees F. In a large bowl, combine flour, salt, nutmeg, baking soda, cinnamon and sugar. In a separate bowl, combine oil, eggs, water, zucchini and lemon juice. Mix wet ingredients into dry, add nuts and fold in. Bake in 2 standard loaf pans, sprayed with nonstick spray, for 1 hour, or until a tester comes out clean. Alternately, bake in 5 mini loaf pans for about 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2950.48 Kcal (12353 kJ)
Calories from fat	1414.04 Kcal
		% Daily Value*
Total Fat	157.12g	242%
Cholesterol	327.36mg	109%
Sodium	3144.75mg	131%
Potassium	1767.68mg	38%
Total Carbs	350.37g	117%
Sugars	177.44g	710%
Dietary Fiber	13.75g	55%
Protein	53.97g	108%
Vitamin C	82.8mg	138%
Iron	8.2mg	45%
Calcium	189.6mg	19%

Amount Per 100 g
Calories	316.45 Kcal (1325 kJ)
Calories from fat	151.66 Kcal
		% Daily Value*
Total Fat	16.85g	242%
Cholesterol	35.11mg	109%
Sodium	337.29mg	131%
Potassium	189.59mg	38%
Total Carbs	37.58g	117%
Sugars	19.03g	710%
Dietary Fiber	1.48g	55%
Protein	5.79g	108%
Vitamin C	8.9mg	138%
Iron	0.9mg	45%
Calcium	20.3mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

71.3

Points
82

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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