Lemon-Walnut Biscotti Recipe

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Lemon-Walnut Biscotti
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Ingredients
12
Count
Nutrition
93
Calories
Total time
4
Minutes
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Ingredients:

Directions:

  1. Whisk flour, salt, baking powder, and baking soda in medium bowl.
  2. Using electric mixer, beat butter, 1 1/3 cups sugar, and lemon peel in large bowl until blended. Add 2 eggs, 1 at a time, beating just to blend after each addition. Beat in lemon juice, then flour mixture. Stir in walnuts.
  3. Divide dough into 3 equal pieces. Place each piece on sheet of plastic wrap. Using plastic wrap as aid, form dough into 8-inch-long logs. Press logs slightly, flattening to 2 1/2-inch-wide logs. Enclose in plastic wrap and chill until firm, at least 3 hours and up to 3 days.
  4. Position rack in upper third of oven and preheat to 325 degrees.
  5. Line heavy large rimmed baking sheet with parchment paper.
  6. Unwrap logs, leaving on plastic. Brush top of logs with egg glaze. Sprinkle with raw sugar. Lift logs from plastic and transfer to prepared baking sheet, spacing evenly. Bake until golden brown and just firm to touch, about 50 minutes.
  7. Transfer to rack and cool completely. Reduce oven temperature to 300 degrees.
  8. Line 2 heavy rimmed baking sheets with parchment paper. Using long serrated knife, carefully cut logs crosswise into 1/3-inch-thick slices. Arrange biscotti, cut-side down, on prepared baking sheets.
  9. Bake cookies until golden brown around edges, about 20 minutes. Cool completely (biscotti will crisp as they cool). (Can be made 3 days ahead. Store in airtight container at room temperature. ).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.59 Kcal (388 kJ)
Calories from fat 53.25 Kcal
% Daily Value*
Total Fat 5.92g 9%
Cholesterol 14.39mg 5%
Sodium 48.21mg 2%
Potassium 52.9mg 1%
Total Carbs 8.18g 3%
Sugars 2.7g 11%
Dietary Fiber 0.64g 3%
Protein 2.48g 5%
Vitamin C 0.6mg 1%
Iron 0.3mg 2%
Calcium 10.6mg 1%
Amount Per 100 g
Calories 437.93 Kcal (1834 kJ)
Calories from fat 251.89 Kcal
% Daily Value*
Total Fat 27.99g 9%
Cholesterol 68.06mg 5%
Sodium 228.02mg 2%
Potassium 250.2mg 1%
Total Carbs 38.68g 3%
Sugars 12.76g 11%
Dietary Fiber 3.04g 3%
Protein 11.71g 5%
Vitamin C 2.9mg 1%
Vitamin A 0.1mg 1%
Iron 1.5mg 2%
Calcium 50.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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