Directions:
- Mix all together; Bake 350 for 1 hour ... 2-4 small to med loaf pans or 2 large pans)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5571.62 Kcal (23327 kJ) | ||
| Calories from fat | 2773.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 308.17g | 474% | |
|---|---|---|---|
| Cholesterol | 491.04mg | 164% | |
| Sodium | 13392.23mg | 558% | |
| Potassium | 3271.4mg | 70% | |
| Total Carbs | 636.7g | 212% | |
| Sugars | 236.99g | 948% | |
| Dietary Fiber | 50.3g | 201% | |
| Protein | 78.99g | 158% | |
| Vitamin C | 161.2mg | 269% | |
| Iron | 31.8mg | 176% | |
| Calcium | 1416.9mg | 142% | |
| Amount Per 100 g | |||
| Calories | 329.38 Kcal (1379 kJ) | ||
| Calories from fat | 163.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.22g | 474% | |
|---|---|---|---|
| Cholesterol | 29.03mg | 164% | |
| Sodium | 791.71mg | 558% | |
| Potassium | 193.4mg | 70% | |
| Total Carbs | 37.64g | 212% | |
| Sugars | 14.01g | 948% | |
| Dietary Fiber | 2.97g | 201% | |
| Protein | 4.67g | 158% | |
| Vitamin C | 9.5mg | 269% | |
| Iron | 1.9mg | 176% | |
| Calcium | 83.8mg | 142% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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