Zesty Italian Sauteed Onion, Pepper and Beef Sandwich Recipe

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Zesty Italian Sauteed Onion, Pepper and Beef Sandwich
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Ingredients:

Directions:

  1. Cook and stir onions and bell peppers in dressing in medium skillet on medium heat 5 minutes or until vegetables are crisp-tender, stirring frequently.
  2. Add meat; toss to coat. Cook on medium-low heat 2 minutes or until heated through, stirring frequently.
  3. Fill rolls with meat mixture; top with pickled peppers.
  4. KITCHEN TIPS:.
  5. Healthy Living: Cut the sodium by 30% per serving by omitting the pickled pepper rings.
  6. Special Extra: Add 1 mozzrella cheese slice, cut in half, or 1 tablespoon shredded Parmesan cheese to each sandwich.
  7. Special Extra: Prepare as directed, cooking 1/3 cup sliced mushrooms along with the onions and bell peppers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7.63 Kcal (32 kJ)
Calories from fat 2.41 Kcal
% Daily Value*
Total Fat 0.27g 0%
Cholesterol 0.24mg 0%
Sodium 1.66mg 0%
Potassium 24.69mg 1%
Total Carbs 1.29g 0%
Sugars 0.48g 2%
Dietary Fiber 0.35g 1%
Protein 0.13g 0%
Vitamin C 3.4mg 6%
Vitamin A 0.1mg 3%
Iron 1.5mg 8%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 60.11 Kcal (252 kJ)
Calories from fat 18.97 Kcal
% Daily Value*
Total Fat 2.11g 0%
Cholesterol 1.89mg 0%
Sodium 13.04mg 0%
Potassium 194.49mg 1%
Total Carbs 10.17g 0%
Sugars 3.79g 2%
Dietary Fiber 2.73g 1%
Protein 1.03g 0%
Vitamin C 27mg 6%
Vitamin A 0.6mg 3%
Iron 11.6mg 8%
Calcium 43.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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