Main
Recipes
Course
Main Dishes
Zesty Italian Sausage Skillet With Sun-Dried Tomato Cornbread Recipe

Zesty Italian Sausage Skillet With Sun-Dried Tomato Cornbread Recipe

Posted by

Rate It!

Zesty Italian Sausage Skillet With Sun-Dried Tomato Cornbread

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 tbsp olive oil
1 cup chopped onion
1 lb italian pork sausage
3/4 cup heavy cream
2 (14 1/2 oz) cans diced tomatoes seasoned with basil garlic & oregano
2 tsp dried sage
1/2 tsp crushed red pepper flakes
1 (6 oz) package marthat white cotton coutry cornbread mix
2/3 cup milk
1 egg, beaten
1/2 cup grated parmesan cheese
1/2 cup sun-dried tomato packed in oil, drained
1 1/2 tsp italian seasoning
6 cups baby lettuce greens
balsamic dressing , to taste
1/2 cup crumbled gorgonzola (dont' substitute anything else)
fresh ground pepper

Directions:

Heat oven to 400 degrees. Heat oil in a 10 inch cast iron skillet on medium high. Add onion; cook til softened. Add sausage; cook breaking up with a fork til done. Drain, if needeed. Add cream; simmer 5 minutes.
Add tomatoes, sage , and red pepper. Simmer on medium about 10 minutes, or til sauce thickens.
In a medium bowl,combine cornbread crust ingredients; mix well. Spread over top of sausage mixture in skillet. bake at 400 degrees for 15-20 minutes or til golden brown.
In a bowl, toss greens, and dressing. Cut cornbread crust into 6 wedges.
Place each with sausage filling on plate;top with 1/6th of the greens.
Sprinkle with gorgonzole and fresh pepper.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	517.93 Kcal (2168 kJ)
Calories from fat	394.46 Kcal
		% Daily Value*
Total Fat	43.83g	67%
Cholesterol	127.94mg	43%
Sodium	1018.62mg	42%
Potassium	593.84mg	13%
Total Carbs	9.5g	3%
Sugars	3.37g	13%
Dietary Fiber	1.64g	7%
Protein	21.17g	42%
Vitamin C	17.8mg	30%
Vitamin A	0.2mg	7%
Iron	1.7mg	9%
Calcium	286mg	29%

Amount Per 100 g
Calories	216.02 Kcal (904 kJ)
Calories from fat	164.52 Kcal
		% Daily Value*
Total Fat	18.28g	67%
Cholesterol	53.36mg	43%
Sodium	424.84mg	42%
Potassium	247.67mg	13%
Total Carbs	3.96g	3%
Sugars	1.41g	13%
Dietary Fiber	0.68g	7%
Protein	8.83g	42%
Vitamin C	7.4mg	30%
Vitamin A	0.1mg	7%
Iron	0.7mg	9%
Calcium	119.3mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Shrimp and Crab Cannelloni

Olive oil, Chopped onions, Minced garlic and 22 more..
Fettuccine With Creamy Tomato and Sausage Sauce

Olive oil, Shallots, chopped, Garlic cloves, shopped and 7 more..
Fettuccine With Creamy Tomato and Sausage Sauce

Olive oil, Shallots, chopped, Garlic cloves, chopped and 7 more..
Cheese Souffle in Tomatoes

Tomatoes, Butter, Plain flour, Milk, Eggs, separated and 2 more..
Gnocchi with Cherry Tomato Sauce

Olive oil, Red onion, finely chopped, Garlic, minced and 7 more..
Veggie Couscous with White Beans

Olive oil, Onion, finely chopped, Baby spinach and 7 more..
Easy Sausage Pie

Olive oil, Brown onion, coarsely grated, Beef sausages and 6 more..
Baked Rigatoni with Sausage and Mushrooms

Dried porcini mushrooms, Water, Olive oil and 12 more..
Pastitsio

Elbow macaroni (1 1/2 cups), Egg, beaten and 14 more..
Chicken and Chorizo Pasta Bake

Penne pasta, Olive oil and 9 more..