Zaz's Oatmeal Shortbread Recipe

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Zaz's Oatmeal Shortbread
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a large mixing bowl, cream together the butter and white and brown sugars. Add egg, almond and vanilla extracts and stir well. In a separate bowl, mix together the flour, salt and baking soda. Stir into butter mixture, and mix until well blended. Stir in chopped nuts and oats.
  3. Roll about 1 tablespoon of dough into a ball. Flatten dough on cookie sheet with a fork and bake for 8 to 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.88 Kcal (393 kJ)
Calories from fat 41.86 Kcal
% Daily Value*
Total Fat 4.65g 7%
Cholesterol 10.86mg 4%
Sodium 64.69mg 3%
Potassium 37.95mg 1%
Total Carbs 12.26g 4%
Sugars 5.63g 23%
Dietary Fiber 0.64g 3%
Protein 1.33g 3%
Iron 0.3mg 2%
Calcium 8.3mg 1%
Amount Per 100 g
Calories 456.12 Kcal (1910 kJ)
Calories from fat 203.39 Kcal
% Daily Value*
Total Fat 22.6g 7%
Cholesterol 52.78mg 4%
Sodium 314.32mg 3%
Potassium 184.37mg 1%
Total Carbs 59.56g 4%
Sugars 27.37g 23%
Dietary Fiber 3.11g 3%
Protein 6.45g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 1%
Iron 1.7mg 2%
Calcium 40.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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