Yummy Twice Baked Potatoes Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 400 degrees.
Scrub and prick each potato 3 or 4 times with a fork. Bake the potatoes for 1 hour, or until flaky. Remove from the oven and cooly slightly.
In the large bowl of an electric mixer, place the butter, cream, salt, pepper, and cheese. Using a sharp knife, cut at a 45-degree angle to remove an oval of skin and potato from the flat top side of each potato. Using a spoon, scoop most of the potato out of the interior into the bowl with the other ingredients. Leave a thin layer of potato inside the skin. Scrape the potato from the back of the removed ovals of potato skin into the bowl.
Using the whip attachment, whip the potato mixture until smooth. Taste and correct the seasoning.
Dividing the whipped potato mixture evenly, spoon it back into the skins. Place the stuffed potatoes on a buttered, rimmed baking sheet and bake an additional 15 mintues, or until the filling is thoroughly heated.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	148.94 Kcal (624 kJ)
Calories from fat	126.27 Kcal
		% Daily Value*
Total Fat	14.03g	22%
Cholesterol	42.92mg	14%
Sodium	487.72mg	20%
Potassium	33.85mg	1%
Total Carbs	1.04g	0%
Sugars	0.13g	1%
Dietary Fiber	0.04g	0%
Protein	5.14g	10%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	2%
Iron	0.1mg	1%
Calcium	151.5mg	15%

Amount Per 100 g
Calories	419.63 Kcal (1757 kJ)
Calories from fat	355.76 Kcal
		% Daily Value*
Total Fat	39.53g	22%
Cholesterol	120.91mg	14%
Sodium	1374.1mg	20%
Potassium	95.37mg	1%
Total Carbs	2.94g	0%
Sugars	0.36g	1%
Dietary Fiber	0.1g	0%
Protein	14.47g	10%
Vitamin C	0.4mg	0%
Vitamin A	0.2mg	2%
Iron	0.4mg	1%
Calcium	426.8mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.1

Points
4

PointsPlus

Good Points

saturated fat free,
sugar free

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