Directions:
- In 9 x 13 pan melt margarine in oven set at 350 degrees.
- Combine sugar and cinnamon, sprinkle over melted margarine. Layer bread in bottom of pan.
- Mix eggs and milk. pour over bread slices. cover and refridgerate overnight.
- Next morning, uncover. bake 350 degrees for 45 minutes.
- To serve, turn upside down on plate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 579.67 Kcal (2427 kJ) | ||
| Calories from fat | 209.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.29g | 36% | |
|---|---|---|---|
| Cholesterol | 233.42mg | 78% | |
| Sodium | 286.94mg | 12% | |
| Potassium | 382.57mg | 8% | |
| Total Carbs | 81.44g | 27% | |
| Sugars | 59.8g | 239% | |
| Dietary Fiber | 1.96g | 8% | |
| Protein | 13.89g | 28% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 3.1mg | 17% | |
| Calcium | 207.7mg | 21% | |
| Amount Per 100 g | |||
| Calories | 225.74 Kcal (945 kJ) | ||
| Calories from fat | 81.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.07g | 36% | |
|---|---|---|---|
| Cholesterol | 90.9mg | 78% | |
| Sodium | 111.75mg | 12% | |
| Potassium | 148.98mg | 8% | |
| Total Carbs | 31.71g | 27% | |
| Sugars | 23.29g | 239% | |
| Dietary Fiber | 0.76g | 8% | |
| Protein | 5.41g | 28% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.2mg | 17% | |
| Calcium | 80.9mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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