Yummy Doggie Scones Recipe

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Yummy Doggie Scones
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Ingredients
6
Count
Nutrition
200
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Chopped Liver:.
  2. Boil liver until it look gray and rubbery.
  3. (You can microwave it on high for approximately 8 minutes.).
  4. Chop into small pieces.
  5. Store in airtight containers in fridge.
  6. Scones:.
  7. Sift flour into bowl and cut in butter.
  8. Add chopped liver.
  9. Stir in milk and enough water to make a sticky dough.
  10. Turn dough onto floured surface.
  11. Knead quickly and lightly until dough is smooth.
  12. Press dough out evenly to about 2 cm (3/4 inch) and cut into rounds.
  13. Place on greased cookie sheet and bake at 400 F for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.46 Kcal (839 kJ)
Calories from fat 28.6 Kcal
% Daily Value*
Total Fat 3.18g 5%
Cholesterol 48.87mg 16%
Sodium 198.13mg 8%
Potassium 32.47mg 1%
Total Carbs 39.9g 13%
Sugars 0.48g 2%
Dietary Fiber 0.68g 3%
Protein 2.6g 5%
Vitamin C 2mg 3%
Iron 1.1mg 6%
Calcium 22.1mg 2%
Amount Per 100 g
Calories 333.62 Kcal (1397 kJ)
Calories from fat 47.61 Kcal
% Daily Value*
Total Fat 5.29g 5%
Cholesterol 81.33mg 16%
Sodium 329.74mg 8%
Potassium 54.04mg 1%
Total Carbs 66.4g 13%
Sugars 0.8g 2%
Dietary Fiber 1.13g 3%
Protein 4.32g 5%
Vitamin C 3.3mg 3%
Iron 1.8mg 6%
Calcium 36.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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