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Yukon Gold and Green Chile Hash (Bobby Flay) Recipe

Yukon Gold and Green Chile Hash (Bobby Flay) Recipe

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Yukon Gold and Green Chile Hash (Bobby Flay)

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Ingredients:

Serving

1 head garlic
salt and freshly ground pepper
olive oil
1 poblano pepper
1 large yukon gold potato, peeled and cut into 1/2-inch dice
1 tbsp butter
1 tbsp canola oil
1 shallot, peeled and cut into small dice
1 tbsp diced piquillo peppers
2 tbsp chopped fresh cilantro

Directions:

Preheat the oven to 350 degrees F.
Cut the top third of the garlic off and discard. Place the garlic head into a piece of foil and sprinkle with salt and pepper. Add some olive oil and enclose in the foil. Put into the oven and roast until golden and tender, 30 to 35 minutes.
Increase the oven to 375 degrees F.
Place the poblano on a sheet pan and into the oven. Roast, about 25 minutes. Remove the poblano from the oven and place into a bowl. Cover with plastic wrap and allow to steam, about 10 minutes. Peel, stem, seed and dice the poblano. Set aside.
Place the diced potatoes into a pot and cover with water. Season the water with salt and turn the heat to medium-high. Cook until tender, and then drain.
To a cast-iron pan over medium-high heat, add the butter, canola oil and shallots. Allow the shallots to sweat, 2 to 3 minutes. Add the drained potatoes in one layer and allow them to crust and brown, about 5 minutes. Add the poblano and piquillo peppers. Smash 2 of the roasted garlic cloves and toss to combine. Add the cilantro and toss to combine. Taste and season if necessary.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	150.28 Kcal (629 kJ)
Calories from fat	119.42 Kcal
		% Daily Value*
Total Fat	13.27g	20%
Cholesterol	15.27mg	5%
Sodium	95.35mg	4%
Potassium	176.92mg	4%
Total Carbs	7.46g	2%
Sugars	3.32g	13%
Dietary Fiber	1.59g	6%
Protein	1.22g	2%
Vitamin C	10.8mg	18%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	22.5mg	2%

Amount Per 100 g
Calories	228.21 Kcal (955 kJ)
Calories from fat	181.35 Kcal
		% Daily Value*
Total Fat	20.15g	20%
Cholesterol	23.18mg	5%
Sodium	144.8mg	4%
Potassium	268.67mg	4%
Total Carbs	11.32g	2%
Sugars	5.04g	13%
Dietary Fiber	2.41g	6%
Protein	1.85g	2%
Vitamin C	16.5mg	18%
Vitamin A	0.1mg	2%
Iron	0.6mg	2%
Calcium	34.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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