Yucca Flats Recipe

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Yucca Flats
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Ingredients:

  • 1 (16 oz) package confectioners' sugar
  • 2 (750 ml) bottles rum
  • 1 (6 oz) jar maraschino cherries , with juice
  • 1 gallon ice cubes

Directions:

  1. Dissolve confectioners' sugar in the rum in a gallon size glass jar. Add the cherries, oranges, lemons, and limes. Fill the jar with ice, and screw on the lid; shake until the mixture is very cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 752.34 Kcal (3150 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 169.88mg 7%
Potassium 2319.5mg 49%
Total Carbs 210.12g 70%
Sugars 128.06g 512%
Dietary Fiber 39.07g 156%
Protein 15.36g 31%
Vitamin C 717.6mg 1196%
Iron 7.5mg 42%
Calcium 667.9mg 67%
Amount Per 100 g
Calories 13.85 Kcal (58 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.13mg 7%
Potassium 42.71mg 49%
Total Carbs 3.87g 70%
Sugars 2.36g 512%
Dietary Fiber 0.72g 156%
Protein 0.28g 31%
Vitamin C 13.2mg 1196%
Iron 0.1mg 42%
Calcium 12.3mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 21
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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