Directions:
- Combine all ingredients in a large bowl; let sit for 30 minutes before serving. Yields about 1/2 cup per serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.27 Kcal (223 kJ) | ||
| Calories from fat | 11.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.32g | 2% | |
|---|---|---|---|
| Cholesterol | 1.25mg | 0% | |
| Sodium | 148.51mg | 6% | |
| Potassium | 124.79mg | 3% | |
| Total Carbs | 9.55g | 3% | |
| Sugars | 6.31g | 25% | |
| Dietary Fiber | 1.83g | 7% | |
| Protein | 1.47g | 3% | |
| Vitamin C | 17.9mg | 30% | |
| Iron | 0.3mg | 1% | |
| Calcium | 22.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 55.5 Kcal (232 kJ) | ||
| Calories from fat | 12.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.37g | 2% | |
|---|---|---|---|
| Cholesterol | 1.3mg | 0% | |
| Sodium | 154.72mg | 6% | |
| Potassium | 130.02mg | 3% | |
| Total Carbs | 9.95g | 3% | |
| Sugars | 6.58g | 25% | |
| Dietary Fiber | 1.91g | 7% | |
| Protein | 1.54g | 3% | |
| Vitamin C | 18.6mg | 30% | |
| Iron | 0.3mg | 1% | |
| Calcium | 23.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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