Ww Asparagas Soup 1 Point Recipe

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Ww Asparagas Soup 1 Point
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Ingredients:

Directions:

  1. In a large pot, melt better on low heat. Add onion and sauté on low for about 2-3 minutes.
  2. Snap the tough ends off the asparagus and disgard. Chop the asparagus into 2 inch pieces. Add to the pot with the onions. Add chicken broth, salt and pepper. Cover and cook about 20-25 minutes or until asparagus is very tender. Remove from heat, add sour cream and using your hand held blender, puree until smooth.
  3. In addition, I ran through a chinois strainer (or chinaman's cap) to further smooth the soup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.82 Kcal (343 kJ)
Calories from fat 32.69 Kcal
% Daily Value*
Total Fat 3.63g 6%
Cholesterol 4.87mg 2%
Sodium 209.18mg 9%
Potassium 255.85mg 5%
Total Carbs 9.53g 3%
Sugars 2.82g 11%
Dietary Fiber 2.54g 10%
Protein 4.41g 9%
Vitamin C 7.8mg 13%
Iron 2.3mg 13%
Calcium 70.5mg 7%
Amount Per 100 g
Calories 26.45 Kcal (111 kJ)
Calories from fat 10.57 Kcal
% Daily Value*
Total Fat 1.17g 6%
Cholesterol 1.57mg 2%
Sodium 67.62mg 9%
Potassium 82.71mg 5%
Total Carbs 3.08g 3%
Sugars 0.91g 11%
Dietary Fiber 0.82g 10%
Protein 1.42g 9%
Vitamin C 2.5mg 13%
Iron 0.7mg 13%
Calcium 22.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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