Wonderful Gluten Free White Bread Recipe

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Wonderful Gluten Free White Bread
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Ingredients
11
Count
Nutrition
2795
Calories
Total time
45
Minutes
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Ingredients:

  • 3 tbsp white sugar
  • 1 1/4 cups warm water
  • 1 1/3 cups rice flour
  • 2/3 cup sorghum flour
  • 1/2 cup potato starch
  • 1/2 cup cornstarch
  • 1/3 cup vegetable oil
  • 3 eggs
  • 1 tbsp xanthan gum
  • 1 1/2 tsp salt

Directions:

  1. Grease a 9x5-inch loaf pan.
  2. Dissolve yeast and sugar in warm water in a bowl. Let stand until the yeast softens and begins to form a creamy foam, about 5 to 10 minutes.
  3. Combine yeast mixture, rice flour, sorghum flour, potato starch, cornstarch, vegetable oil, eggs, xanthan gum, and salt together in the bowl of a stand mixer; mix on medium speed until incorporated, about 2 minutes. Spoon dough into the prepared loaf pan. Smooth the top of dough with the back of a wet spoon.
  4. Place dough in a warm place until it has risen just over the top of the loaf pan, about 1 hour.
  5. Preheat oven to 375 degrees F (190 degrees C).
  6. Bake in the preheated oven until loaf is medium golden brown, about 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2795.22 Kcal (11703 kJ)
Calories from fat 815.7 Kcal
% Daily Value*
Total Fat 90.63g 139%
Cholesterol 491.04mg 164%
Sodium 4121.63mg 172%
Potassium 711.71mg 15%
Total Carbs 464.54g 155%
Sugars 25.14g 101%
Dietary Fiber 37.44g 150%
Protein 46.97g 94%
Iron 10mg 56%
Calcium 141.6mg 14%
Amount Per 100 g
Calories 270.46 Kcal (1132 kJ)
Calories from fat 78.93 Kcal
% Daily Value*
Total Fat 8.77g 139%
Cholesterol 47.51mg 164%
Sodium 398.8mg 172%
Potassium 68.86mg 15%
Total Carbs 44.95g 155%
Sugars 2.43g 101%
Dietary Fiber 3.62g 150%
Protein 4.54g 94%
Iron 1mg 56%
Calcium 13.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62.7
    Points
  • 75
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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