Winter Greens with Warm Caesar Dressing Recipe

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Winter Greens with Warm Caesar Dressing
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Ingredients:

Directions:

  1. Heat the oil in a small skillet. Mash the anchovies and garlic to a paste; add the paste to the pan and cook over moderately high heat for 1 minute. Stir in the lemon juice and zest.
  2. In a large bowl, toss the croutons with 1 tablespoon of the dressing and 1 tablespoon of the Parmesan. Add the escarole, the remaining dressing and cheese and a generous pinch of pepper. Toss well and serve at once.
  3. ONE SERVING Calories 177 kcal, Total Fat 13.7 gm, Saturated Fat 2.6 gm
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.24 Kcal (713 kJ)
Calories from fat 152.13 Kcal
% Daily Value*
Total Fat 16.9g 26%
Cholesterol 9.31mg 3%
Sodium 1297.12mg 54%
Potassium 324.29mg 7%
Total Carbs 3.76g 1%
Sugars 0.26g 1%
Dietary Fiber 0.02g 0%
Protein 5.5g 11%
Vitamin C 8.3mg 14%
Iron 0.2mg 1%
Calcium 103.8mg 10%
Amount Per 100 g
Calories 55.98 Kcal (234 kJ)
Calories from fat 50.03 Kcal
% Daily Value*
Total Fat 5.56g 26%
Cholesterol 3.06mg 3%
Sodium 426.54mg 54%
Potassium 106.64mg 7%
Total Carbs 1.24g 1%
Sugars 0.08g 1%
Dietary Fiber 0.01g 0%
Protein 1.81g 11%
Vitamin C 2.7mg 14%
Iron 0.1mg 1%
Calcium 34.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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