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Wine-Glazed Sausages with Watercress Potatoes and Sauerkraut Recipe

Wine-Glazed Sausages with Watercress Potatoes and Sauerkraut Recipe

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Wine-Glazed Sausages with Watercress Potatoes and Sauerkraut

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Ingredients

Count

Nutrition

2211

Calories

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Ingredients:

Serving

2 tbsp plus 1 tsp. olive oil
1 large yellow onion, chopped
1 tsp caraway seeds
2 cups sauerkraut, drained and rinsed
4 potatoes, peeled and cut into 1-in. chunks
3 dried bay leaves (not california )
kosher salt
3 tbsp butter
8 oz watercress or arugula leaves
4 knockwurst , bratwurst , bockwurst , kielbasa , or poultry or seafood sausages
1/2 cup dry riesling

Directions:

Heat 2 tbsp. oil in a large nonstick frying pan over medium heat. Add onion and caraway seeds; cook until onion softens, 10 to 15 minutes. Add sauerkraut, lower heat to medium-low, and cook, covered, stirring occasionally, 10 minutes. Scoop into a bowl; cover. Wipe pan clean.
Put potatoes and bay leaves in a medium pot and add just enough water to cover, plus salt to taste. Bring to a boil, then simmer until potatoes are tender, 15 to 20 minutes. Drain potatoes (reserve 1/2 cup of water). Return to pot. Stir in butter, cooking water, and watercress. Set aside, covered.
Pour 1 tsp. oil into pan and cook sausages over medium heat, covered, until cooked through, 10 to 20 minutes. Pour in wine and cook, turning sausages, until wine evaporates. Serve with kraut and potatoes.
Note: Nutritional analysis is per serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2211.47 Kcal (9259 kJ)
Calories from fat	1400.37 Kcal
		% Daily Value*
Total Fat	155.6g	239%
Cholesterol	264.39mg	88%
Sodium	4952.97mg	206%
Potassium	3744.04mg	80%
Total Carbs	141.19g	47%
Sugars	26.5g	106%
Dietary Fiber	29.5g	118%
Protein	51.44g	103%
Vitamin C	153.4mg	256%
Vitamin A	5.6mg	188%
Iron	11.4mg	64%
Calcium	595.5mg	60%

Amount Per 100 g
Calories	136.49 Kcal (571 kJ)
Calories from fat	86.43 Kcal
		% Daily Value*
Total Fat	9.6g	239%
Cholesterol	16.32mg	88%
Sodium	305.69mg	206%
Potassium	231.08mg	80%
Total Carbs	8.71g	47%
Sugars	1.64g	106%
Dietary Fiber	1.82g	118%
Protein	3.17g	103%
Vitamin C	9.5mg	256%
Vitamin A	0.3mg	188%
Iron	0.7mg	64%
Calcium	36.8mg	60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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