Main
Recipes
Sweet Pea Risotto Recipe

Sweet Pea Risotto Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 tbsp unsalted butter
1 tbsp olive oil
1/2 yellow onion, chopped
2 cups arborio rice
1 cup dry white wine (such as sauvignon blanc)
4 cups chicken broth
1 cup parmesan cheese, freshly grated
1 tsp kosher salt
1/4 tsp fresh ground black pepper
2 1/2 cups frozen peas, thawed
fresh mint sprig (optional)

Directions:

Heat the butter and oil together in a large skillet or saucepan over medium heat.
Add the onion and saute until translucent, 3 - 4 minutes.
Add the rice and stir to coat in the oil and butter.
Pour in the wine, then stir until all liquid is absorbed.
Reduce heat to low.
Add 1 cup of the broth and cook until absorbed, stirring occasionally.
Add the remaining broth, 1/2 cup at a time, waiting until each portion of the broth is absorbed before adding the next.
Continue this process until the rice is cooked al dente, about 40 minutes.
Stir in the Parmesan, salt, and pepper.
Puree 2 cups of the peas in a blender or food processor.
Just before serving, stir in the pea puree until fully incorporated, then fold in the remaining whole peas.
Garnish with mint sprigs, if desired.
Serve immediately.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	722.3 Kcal (3024 kJ)
Calories from fat	146.93 Kcal
		% Daily Value*
Total Fat	16.33g	25%
Cholesterol	29.63mg	10%
Sodium	1906.85mg	79%
Potassium	410.15mg	9%
Total Carbs	97.31g	32%
Sugars	5.03g	20%
Dietary Fiber	5.68g	23%
Protein	22.16g	44%
Vitamin C	31.8mg	53%
Iron	1.9mg	11%
Calcium	319.3mg	32%

Amount Per 100 g
Calories	133.03 Kcal (557 kJ)
Calories from fat	27.06 Kcal
		% Daily Value*
Total Fat	3.01g	25%
Cholesterol	5.46mg	10%
Sodium	351.19mg	79%
Potassium	75.54mg	9%
Total Carbs	17.92g	32%
Sugars	0.93g	20%
Dietary Fiber	1.05g	23%
Protein	4.08g	44%
Vitamin C	5.9mg	53%
Iron	0.4mg	11%
Calcium	58.8mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Sweet Pea Risotto

Unsalted butter, Olive oil, Yellow onion, chopped and 8 more..
Simple Risotto with Prosciutto and Peas

Unsalted butter, Yellow onion, finely chopped and 8 more..
Simple Risotto with Pesto

Unsalted butter, Yellow onion, finely chopped and 7 more..
Simple Risotto

Unsalted butter, Yellow onion, finely chopped and 6 more..
Risotto with Radicchio

Unsalted butter, Olive oil, Yellow onion, finely chopped and 11 more..
Lemon-Parsley Risotto

Unsalted butter, Yellow onion, finely chopped and 9 more..
Zucchini-Mint Pasta

Butter, Olive oil, Shallots, diced, Zucchini, sliced and 10 more..
Risotto With Edamame, Lemon Zest, and Tarragon

Olive oil, Yellow onion, chopped, Arborio rice and 7 more..
Parmesan Risotto

Chicken broth, Butter, Olive oil, Garlic cloves, minced and 8 more..
Risotto with Truffle and Parmesan

Chicken broth, Butter, Olive oil, Onion, minced and 8 more..
Lemon Risotto

Chicken broth, Butter, divided, Olive oil and 8 more..