Directions:
- Cooke rice according to package directions, omitting salt or substitutine seasoned salt if desired
- Drain well; cool to room temperature
- Spoon into a large bowl; add chickengrapes, water chestnuts and mayonnaise
- Toss gently with a fork
- Cover and Chill
- Just before serving toss in cashews
- Prep time is increased and varies by the chill time- Please be aware of this
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 678.52 Kcal (2841 kJ) | ||
| Calories from fat | 360.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.04g | 62% | |
|---|---|---|---|
| Cholesterol | 38.71mg | 13% | |
| Sodium | 651.85mg | 27% | |
| Potassium | 621.98mg | 13% | |
| Total Carbs | 61.98g | 21% | |
| Sugars | 10.02g | 40% | |
| Dietary Fiber | 3.07g | 12% | |
| Protein | 21.97g | 44% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 4.8mg | 27% | |
| Calcium | 38.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 263.03 Kcal (1101 kJ) | ||
| Calories from fat | 139.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.52g | 62% | |
|---|---|---|---|
| Cholesterol | 15.01mg | 13% | |
| Sodium | 252.7mg | 27% | |
| Potassium | 241.12mg | 13% | |
| Total Carbs | 24.03g | 21% | |
| Sugars | 3.88g | 40% | |
| Dietary Fiber | 1.19g | 12% | |
| Protein | 8.52g | 44% | |
| Vitamin C | 0.7mg | 3% | |
| Iron | 1.9mg | 27% | |
| Calcium | 14.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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