Chicken Salad Recipe

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Chicken Salad
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Ingredients:

Directions:

  1. In large bowl, combine the chicken, bacon, water chestnuts, celery and grapes; set aside. In another bowl, whisk together remaining ingredients; add to salad and toss to coat. Chill until serving. Yield: 4-6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 831.68 Kcal (3482 kJ)
Calories from fat 525.09 Kcal
% Daily Value*
Total Fat 58.34g 90%
Cholesterol 158.59mg 53%
Sodium 3075.4mg 128%
Potassium 849.37mg 18%
Total Carbs 36.16g 12%
Sugars 9.33g 37%
Dietary Fiber 1.09g 4%
Protein 47.59g 95%
Vitamin C 3.2mg 5%
Iron 3.3mg 18%
Calcium 54mg 5%
Amount Per 100 g
Calories 247.8 Kcal (1037 kJ)
Calories from fat 156.45 Kcal
% Daily Value*
Total Fat 17.38g 90%
Cholesterol 47.25mg 53%
Sodium 916.33mg 128%
Potassium 253.07mg 18%
Total Carbs 10.77g 12%
Sugars 2.78g 37%
Dietary Fiber 0.33g 4%
Protein 14.18g 95%
Vitamin C 1mg 5%
Iron 1mg 18%
Calcium 16.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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