Wild Mushroom Soup with Sherry Recipe

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Ingredients

Count

Nutrition

1008

Calories

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Ingredients:

Serving

8 tbsp (1 stick) butter, room temperature
2 cups sliced celery
1 cup sliced shallots
3/4 cup chopped onion
3 garlic cloves, minced
3 cups sliced stemmed fresh shiitake mushrooms (about 6 oz)
3 cups sliced crimini mushrooms (about 6 oz)
3 cups sliced oyster mushrooms (about 4 1/2 oz)
1/2 cup dry white wine
1/2 cup dry sherry
1/4 cup all purpose flour
8 cups chicken stock
1/2 cup whipping cream

Directions:

Melt 6 tablespoons butter in large pot over medium-high heat. Add celery, shallots, onion and garlic and sauté until onion is translucent, about 8 minutes. Add all mushrooms and sauté until beginning to soften, about 4 minutes. Add white wine and Sherry. Boil until liquid is reduced to glaze, about 6 minutes.
Mix remaining 2 tablespoons butter and 1/4 cup flour in small bowl until smooth paste forms. Add flour paste to mushroom mixture in pot; stir until mixture melts and coats vegetables. Gradually mix in stock. Bring to boil, stirring frequently. Reduce heat to medium-low and simmer until mushrooms are tender, stirring often, about 10 minutes. Stir in cream. Season with salt and pepper.
Working in batches, puree soup in blender or processor until smooth. Return soup to pot. (Can be prepared 1 day ahead. Cover and refrigerate. Rewarm over medium-low heat before serving.) Ladle soup into bowls and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1007.86 Kcal (4220 kJ)
Calories from fat	866.75 Kcal
		% Daily Value*
Total Fat	96.31g	148%
Cholesterol	258.48mg	86%
Sodium	388.44mg	16%
Potassium	686.68mg	15%
Total Carbs	22.41g	7%
Sugars	8.67g	35%
Dietary Fiber	2.71g	11%
Protein	11.48g	23%
Vitamin C	3.8mg	6%
Vitamin A	1.1mg	38%
Iron	0.4mg	2%
Calcium	69.1mg	7%

Amount Per 100 g
Calories	196.19 Kcal (821 kJ)
Calories from fat	168.72 Kcal
		% Daily Value*
Total Fat	18.75g	148%
Cholesterol	50.32mg	86%
Sodium	75.61mg	16%
Potassium	133.67mg	15%
Total Carbs	4.36g	7%
Sugars	1.69g	35%
Dietary Fiber	0.53g	11%
Protein	2.24g	23%
Vitamin C	0.7mg	6%
Vitamin A	0.2mg	38%
Iron	0.1mg	2%
Calcium	13.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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