Directions:
- In a bowl, mix the cornflour, sugar and enough of the milk (about an ounce) to make a smooth paste.
- Meanwhile heat the remaining milk until almost boiling.
- Remove from the heat and stir into the cornflour paste, stirring well.
- Pour back into the pan and return to the heat, continue to boil, stirring continuously until thickens.
- Remove from heat and stir in the colouring and peppermint, mix well.
- Serve hot with chocolate concrete or chocolate brownies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.37 Kcal (253 kJ) | ||
| Calories from fat | 0.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Cholesterol | 1.63mg | 1% | |
| Sodium | 34.48mg | 1% | |
| Potassium | 128.49mg | 3% | |
| Total Carbs | 12.25g | 4% | |
| Sugars | 8g | 32% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 2.51g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 100.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 66.51 Kcal (278 kJ) | ||
| Calories from fat | 0.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Cholesterol | 1.8mg | 1% | |
| Sodium | 37.99mg | 1% | |
| Potassium | 141.54mg | 3% | |
| Total Carbs | 13.5g | 4% | |
| Sugars | 8.82g | 32% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 2.76g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 110.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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