Wicklewood’s School Day’s Green Custard Recipe

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Wicklewood’s School Day’s Green Custard
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Ingredients
5
Count
Nutrition
60
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a bowl, mix the cornflour, sugar and enough of the milk (about an ounce) to make a smooth paste.
  2. Meanwhile heat the remaining milk until almost boiling.
  3. Remove from the heat and stir into the cornflour paste, stirring well.
  4. Pour back into the pan and return to the heat, continue to boil, stirring continuously until thickens.
  5. Remove from heat and stir in the colouring and peppermint, mix well.
  6. Serve hot with chocolate concrete or chocolate brownies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.37 Kcal (253 kJ)
Calories from fat 0.46 Kcal
% Daily Value*
Total Fat 0.05g 0%
Cholesterol 1.63mg 1%
Sodium 34.48mg 1%
Potassium 128.49mg 3%
Total Carbs 12.25g 4%
Sugars 8g 32%
Dietary Fiber 0.01g 0%
Protein 2.51g 5%
Vitamin C 0.1mg 0%
Calcium 100.1mg 10%
Amount Per 100 g
Calories 66.51 Kcal (278 kJ)
Calories from fat 0.51 Kcal
% Daily Value*
Total Fat 0.06g 0%
Cholesterol 1.8mg 1%
Sodium 37.99mg 1%
Potassium 141.54mg 3%
Total Carbs 13.5g 4%
Sugars 8.82g 32%
Dietary Fiber 0.02g 0%
Protein 2.76g 5%
Vitamin C 0.1mg 0%
Calcium 110.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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