Wicked Spicy Crock Pot Cheese Dip Recipe

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Wicked Spicy Crock Pot Cheese Dip
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Ingredients
6
Count
Nutrition
570
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Start browning the sausage in a skillet, breaking it into small pieces as you would for tacos.
  2. Cut the cheese into cubes and throw them in the crock pot with the 2 cans of DRAINED Hot Rotel. You can go ahead and turn it on to get the melting process started.
  3. When the sausage is fully cooked, drain the fat and add it to the crock pot.
  4. Prepare yourself and your kitchen for cutting hot chillis/peppers. You do not want to touch anything that you dont need to, ESPECIALLY the cover to the crock pot, because it will get on everyone so just leave it off. Wash your hands several times afterwards.
  5. Chop/dice the jalapenos fairly well, and the habeneros VERY well. Add to crock pot. As long as you leave about 2 hours for the peppers to cook in the cheese, the actual pepper pieces will not be much spicier than the dip itself.
  6. Stir occasionally, and implement step 7 as needed.
  7. The salsa is a trick I use for any cheese dip. Because you've used fresh peppers and drained the rotel, the dip will be thick. The salsas primary role is thickness control. You can always thin out a dip, but it takes a long time to thicken one out. Just add a spoon full at a time until it's just right. After it sits out for a while it might need more.
  8. Throw in something new and let me know! I think some beans would go in nicely, or some chili.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 570.21 Kcal (2387 kJ)
Calories from fat 365.42 Kcal
% Daily Value*
Total Fat 40.6g 62%
Cholesterol 78.6mg 26%
Sodium 2143.35mg 89%
Potassium 129.88mg 3%
Total Carbs 26.84g 9%
Sugars 12.56g 50%
Dietary Fiber 1.52g 6%
Protein 21.69g 43%
Vitamin C 5mg 8%
Iron 0.6mg 3%
Calcium 371.6mg 37%
Amount Per 100 g
Calories 209.01 Kcal (875 kJ)
Calories from fat 133.95 Kcal
% Daily Value*
Total Fat 14.88g 62%
Cholesterol 28.81mg 26%
Sodium 785.65mg 89%
Potassium 47.61mg 3%
Total Carbs 9.84g 9%
Sugars 4.61g 50%
Dietary Fiber 0.56g 6%
Protein 7.95g 43%
Vitamin C 1.8mg 8%
Iron 0.2mg 3%
Calcium 136.2mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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