Whole-Wheat Chocolate Chip Cookies Recipe

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Ingredients:

Serving

3/4 cup margarine
1 cup white sugar
1 cup light brown sugar
1 1/2 tsp vanilla extract
2 eggs
2 cups sifted whole wheat pastry flour
1 cup all-purpose flour
3/4 tsp baking soda
1 tsp salt
2 cups semisweet chocolate chips
1/2 cup chopped walnuts (optional)

Directions:

Preheat the oven to 375 degrees F (190 degrees C). Generously grease cookie sheets.
In a medium bowl, cream together the margarine, white sugar and brown sugar until smooth. Stir in the vanilla and eggs. Combine the whole wheat flour, all purpose flour, baking soda and salt, gradually blend into the creamed mixture. Fold in chocolate chips and walnuts if desired. Drop by rounded spoonfuls onto the prepared cookie sheet.
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. For bar cookies, press dough into a 10x15 inch jelly roll pan and bake for 12 to 15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1906.19 Kcal (7981 kJ)
Calories from fat	980.36 Kcal
		% Daily Value*
Total Fat	108.93g	168%
Cholesterol	109.12mg	36%
Sodium	1155.36mg	48%
Potassium	305.84mg	7%
Total Carbs	252.43g	84%
Sugars	194.41g	778%
Dietary Fiber	10.6g	42%
Protein	12.98g	26%
Vitamin C	0.4mg	1%
Vitamin A	0.6mg	19%
Iron	11.8mg	66%
Calcium	99.1mg	10%

Amount Per 100 g
Calories	448.62 Kcal (1878 kJ)
Calories from fat	230.73 Kcal
		% Daily Value*
Total Fat	25.64g	168%
Cholesterol	25.68mg	36%
Sodium	271.91mg	48%
Potassium	71.98mg	7%
Total Carbs	59.41g	84%
Sugars	45.76g	778%
Dietary Fiber	2.49g	42%
Protein	3.05g	26%
Vitamin C	0.1mg	1%
Vitamin A	0.1mg	19%
Iron	2.8mg	66%
Calcium	23.3mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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