Directions:
- Set oven to 350°.
- Set oven rack to second-lowest position.
- Prepare/grease a large cookie sheet.
- Cream sugars with butter and shortening (about 2 minutes).
- Beat in egg and maple extract.
- In a bowl, sift dry ingredients, and add to the creamed mixture; beat until combined.
- Add in the chocolate chips and nuts.
- Drop by tablespoonfuls onto a greased cookie sheet.
- Bake for 8-10 minutes (don't overbake!).
- Cool and remove to a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 974.01 Kcal (4078 kJ) | ||
| Calories from fat | 531.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.01g | 91% | |
|---|---|---|---|
| Cholesterol | 71.67mg | 24% | |
| Sodium | 1398.71mg | 58% | |
| Potassium | 204.69mg | 4% | |
| Total Carbs | 108.22g | 36% | |
| Sugars | 57.48g | 230% | |
| Dietary Fiber | 8.32g | 33% | |
| Protein | 10.52g | 21% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 4.7mg | 26% | |
| Calcium | 168.1mg | 17% | |
| Amount Per 100 g | |||
| Calories | 481.49 Kcal (2016 kJ) | ||
| Calories from fat | 262.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.17g | 91% | |
|---|---|---|---|
| Cholesterol | 35.43mg | 24% | |
| Sodium | 691.43mg | 58% | |
| Potassium | 101.18mg | 4% | |
| Total Carbs | 53.5g | 36% | |
| Sugars | 28.41g | 230% | |
| Dietary Fiber | 4.11g | 33% | |
| Protein | 5.2g | 21% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.3mg | 26% | |
| Calcium | 83.1mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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