Whole Wheat Chocolate Chip Cookies Recipe

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Whole Wheat Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Stir together whole-wheat flour, wheat germ, dry milk, and baking soda. Set aside.
  2. Cream together butter and brown sugar in bowl until light and fluffy, using electric mixer at medium speed. Add egg and vanilla; beat well.
  3. Stir dry ingredients into creamed mixture, mixing well. Stir in chocolate pieces, sunflower seeds and peanuts. Drop mixture by rounded teaspoonfuls, about 2 inches apart, on greased baking sheets.
  4. Bake in 350 degree oven for 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 562.35 Kcal (2354 kJ)
Calories from fat 324.7 Kcal
% Daily Value*
Total Fat 36.08g 56%
Cholesterol 68.05mg 23%
Sodium 128.57mg 5%
Potassium 321.44mg 7%
Total Carbs 55.73g 19%
Sugars 33.92g 136%
Dietary Fiber 5.73g 23%
Protein 10.45g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 3.6mg 20%
Calcium 54.1mg 5%
Amount Per 100 g
Calories 458.66 Kcal (1920 kJ)
Calories from fat 264.83 Kcal
% Daily Value*
Total Fat 29.43g 56%
Cholesterol 55.5mg 23%
Sodium 104.86mg 5%
Potassium 262.17mg 7%
Total Carbs 45.45g 19%
Sugars 27.66g 136%
Dietary Fiber 4.67g 23%
Protein 8.53g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 2.9mg 20%
Calcium 44.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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