Main
Recipes
Whole Blue Crabs New Orleans-style (Emeril Lagasse) Recipe

Whole Blue Crabs New Orleans-style (Emeril Lagasse) Recipe

Posted by

Rate It!

Whole Blue Crabs New Orleans-style (Emeril Lagasse)

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

salt
1 bouquet garni (parsley, thyme, and bay leaf tied together)
1/2 cup crab boil
3 lemons, cut in 1/2
2 garlic heads, split in 1/2, plus 3 cloves, peeled
5 whole ears corn, shucked
1 lb andouille sausage, cut into 3-inch long pieces
6 whole blue crabs
1 stick unsalted butter

Directions:

Bring a large pot of lightly salted water to a boil. Add bouquet garni, crab boil, lemons, halved garlic, corn, and sausage. Add blue crabs and cover. Cook for 10 minutes or until crab is cooked through.
In a small saute pan over medium heat, melt butter with the 3 peeled garlic cloves. Simmer the butter for 3 to 4 minutes. Remove from the heat and discard the garlic cloves.
Remove the crabs, corn, and sausage from the crab boil and serve on newspaper, with butter sauce over top.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	430.87 Kcal (1804 kJ)
Calories from fat	275.32 Kcal
		% Daily Value*
Total Fat	30.59g	47%
Cholesterol	112.05mg	37%
Sodium	6784.51mg	283%
Potassium	322.15mg	7%
Total Carbs	20.95g	7%
Sugars	3.89g	16%
Dietary Fiber	3.15g	13%
Protein	19.45g	39%
Vitamin C	24.7mg	41%
Vitamin A	0.2mg	6%
Iron	2mg	11%
Calcium	46.3mg	5%

Amount Per 100 g
Calories	178.86 Kcal (749 kJ)
Calories from fat	114.29 Kcal
		% Daily Value*
Total Fat	12.7g	47%
Cholesterol	46.51mg	37%
Sodium	2816.32mg	283%
Potassium	133.73mg	7%
Total Carbs	8.7g	7%
Sugars	1.62g	16%
Dietary Fiber	1.31g	13%
Protein	8.07g	39%
Vitamin C	10.3mg	41%
Vitamin A	0.1mg	6%
Iron	0.8mg	11%
Calcium	19.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Seafood Boil

Salt to taste, Liquid shellfish boil and 7 more..
Link Family Crawfish Boil

Salt, Onions, quartered, Lemons, halved and 5 more..
Lamb Rosettes

Butter, Lamb fillets, cut from rack or loin (5-6 oz) and 13 more..
Lemon Fingerling Potatoes

Fngerling potato, Coarse salt, Coarse salt, Olive oil and 8 more..
Clam Bake

Live lobsters, Live littleneck clams and 8 more..
Brentwood Pasta

Olive oil, Diced onions, Chopped garlic and 20 more..
Sweet Corn and Potato Gratin

Onion, thinly sliced, Butter and 10 more..
Quinoa with Corn and Zucchini

Quinoa, Low-sodium chicken stock, Salt and 7 more..
Shish Taouk Toum - Grilled / BBQ Chicken With Garlic Sauce

Chicken breast, Olive oil, Tomato puree, Garlic, crushed and 9 more..
Caesar Salad With Onion Bagel Croutons

Olive oil, Red wine vinegar, Lemon juice and 11 more..
Hungarian Stuffed Hot Pepper Chowder #RSC

Reynolds wrap foil and 15 more..