White Peppermint Snowballs Recipe

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White Peppermint Snowballs
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Ingredients:

Directions:

  1. Preheat oven to 350. Cut cookie dough into 8 pieces. In bowl of electric mixer, thoroughly combine dough piece, crushed peppermint candies, and 1/2 cup of the powdered sugar.
  2. Roll dough into 1 inch diameter balls. Place 2 inches apart on ungreased cookie sheet. Bake for 8 min or until set. Cool slightly on cooling rack.
  3. While still warm, roll cookies in the remaining 1/2 cup powdered sugar. Sprinkle with crushed peppermint candies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 787.17 Kcal (3296 kJ)
Calories from fat 334.99 Kcal
% Daily Value*
Total Fat 37.22g 57%
Cholesterol 0.78mg 0%
Sodium 889.53mg 37%
Potassium 1857.15mg 40%
Total Carbs 107.65g 36%
Sugars 68.48g 274%
Dietary Fiber 0.07g 0%
Protein 8.08g 16%
Iron 0.1mg 1%
Calcium 56.7mg 6%
Amount Per 100 g
Calories 431.14 Kcal (1805 kJ)
Calories from fat 183.47 Kcal
% Daily Value*
Total Fat 20.39g 57%
Cholesterol 0.43mg 0%
Sodium 487.2mg 37%
Potassium 1017.17mg 40%
Total Carbs 58.96g 36%
Sugars 37.51g 274%
Dietary Fiber 0.04g 0%
Protein 4.43g 16%
Iron 0.1mg 1%
Calcium 31.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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