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White Chocolate Macadamia Muffins Recipe

White Chocolate Macadamia Muffins Recipe

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Ingredients:

Serving

1 3/4 cups of flour
3/4 cups sugar
2 1/2 tsp of baking powder
1/2 tsp salt
1 egg
1/2 cup milk
1/4 cup butter melted
2/4 cups white coco. chips
3/4 cup chopped macadamia nuts
glaze
1/2 cups white coco chips
2 tbsp of heavy whipping cream

Directions:

In a bowl combine flour, sugar, bakign powder and salt. In another bowl, whisk the egg, milk and butter. Stir in fry ingredients just until moist. Fold in the chips and nuts. Fill paperlined muffins cups 2/3rds full. Bake at 400 for 15-18 minutes. Cool for 5 minutes before removing.
In a microwave safe bowl, melt chips with cream. Stir until smooth. Drizzle over warm muffins

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	279.58 Kcal (1171 kJ)
Calories from fat	143.76 Kcal
		% Daily Value*
Total Fat	15.97g	25%
Cholesterol	27.44mg	9%
Sodium	595.87mg	25%
Potassium	202.98mg	4%
Total Carbs	31.52g	11%
Sugars	8.28g	33%
Dietary Fiber	3.19g	13%
Protein	4.31g	9%
Vitamin C	0.1mg	0%
Iron	1.9mg	10%
Calcium	134.2mg	13%

Amount Per 100 g
Calories	384.17 Kcal (1608 kJ)
Calories from fat	197.53 Kcal
		% Daily Value*
Total Fat	21.95g	25%
Cholesterol	37.7mg	9%
Sodium	818.79mg	25%
Potassium	278.91mg	4%
Total Carbs	43.31g	11%
Sugars	11.38g	33%
Dietary Fiber	4.38g	13%
Protein	5.92g	9%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	2.6mg	10%
Calcium	184.4mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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