White Chocolate Macadamia Cookies Recipe

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White Chocolate Macadamia Cookies
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Ingredients
8
Count
Nutrition
120
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. In another bowl, whisk flour and baking soda; gradually beat into creamed mixture. Stir in nuts and baking chips.
  2. Drop by heaping teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake 10-12 minutes or until golden brown. Cool on pans 1 minute. Remove to wire racks to cool completely. Yield: 4-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.41 Kcal (504 kJ)
Calories from fat 66.06 Kcal
% Daily Value*
Total Fat 7.34g 11%
Cholesterol 15.1mg 5%
Sodium 79.61mg 3%
Potassium 153.26mg 3%
Total Carbs 4.3g 1%
Sugars 3.5g 14%
Dietary Fiber 1.07g 4%
Protein 1.64g 3%
Vitamin C 2.9mg 5%
Iron 0.5mg 3%
Calcium 12.4mg 1%
Amount Per 100 g
Calories 504.35 Kcal (2112 kJ)
Calories from fat 276.69 Kcal
% Daily Value*
Total Fat 30.74g 11%
Cholesterol 63.25mg 5%
Sodium 333.45mg 3%
Potassium 641.93mg 3%
Total Carbs 18.02g 1%
Sugars 14.66g 14%
Dietary Fiber 4.49g 4%
Protein 6.87g 3%
Vitamin C 12mg 5%
Vitamin A 0.2mg 1%
Iron 2.3mg 3%
Calcium 52.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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