White Chocolate Glaze Recipe

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White Chocolate Glaze
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Minutes

Ingredients:

Directions:

  1. Heat cream and extract until quite warm. Melt chocolate. Combine and stir thoroughly until smooth. Spread thin layer on top of cooled biscotti. Top with candied Ginger to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.53 Kcal (421 kJ)
Calories from fat 44.36 Kcal
% Daily Value*
Total Fat 4.93g 8%
Cholesterol 0.05mg 0%
Sodium 58.25mg 2%
Potassium 45mg 1%
Total Carbs 13.14g 4%
Sugars 0.13g 1%
Protein 1.06g 2%
Iron 0.4mg 2%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 431.98 Kcal (1809 kJ)
Calories from fat 190.63 Kcal
% Daily Value*
Total Fat 21.18g 8%
Cholesterol 0.22mg 0%
Sodium 250.32mg 2%
Potassium 193.35mg 1%
Total Carbs 56.47g 4%
Sugars 0.55g 1%
Protein 4.57g 2%
Iron 1.7mg 2%
Calcium 49.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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