Directions:
- In a microwave or double boiler, melt the chocolate chips.
- In a mixing bowl, beat cream cheese and milk until smooth.
- Add the melted chocolate and beat thoroughly.
- Fold in whipped topping.
- Pour into crust.
- Garnish with optional chips if desired.
- Freeze overnight or atleast 6 hours.
- Remove from freezer about 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 625.35 Kcal (2618 kJ) | ||
| Calories from fat | 322.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.86g | 55% | |
|---|---|---|---|
| Cholesterol | 31.49mg | 10% | |
| Sodium | 484.45mg | 20% | |
| Potassium | 237.74mg | 5% | |
| Total Carbs | 70.22g | 23% | |
| Sugars | 9.85g | 39% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 7.41g | 15% | |
| Iron | 2.6mg | 14% | |
| Calcium | 85.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 420.93 Kcal (1762 kJ) | ||
| Calories from fat | 217.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.14g | 55% | |
|---|---|---|---|
| Cholesterol | 21.2mg | 10% | |
| Sodium | 326.09mg | 20% | |
| Potassium | 160.03mg | 5% | |
| Total Carbs | 47.27g | 23% | |
| Sugars | 6.63g | 39% | |
| Dietary Fiber | 0.62g | 4% | |
| Protein | 4.98g | 15% | |
| Iron | 1.7mg | 14% | |
| Calcium | 57.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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