Directions:
- Combine and simmer, all but last 3 ingredients, for one hour.
- Add chicken and let simmer for 15 minutes.
- Add sour cream and Jack cheese, let simmer for a few minutes, and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 787.77 Kcal (3298 kJ) | ||
| Calories from fat | 469.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.22g | 80% | |
|---|---|---|---|
| Cholesterol | 129.43mg | 43% | |
| Sodium | 2275.64mg | 95% | |
| Potassium | 1031.44mg | 22% | |
| Total Carbs | 40.34g | 13% | |
| Sugars | 2.64g | 11% | |
| Dietary Fiber | 3.89g | 16% | |
| Protein | 39.72g | 79% | |
| Vitamin C | 55.9mg | 93% | |
| Iron | 2.4mg | 13% | |
| Calcium | 472.8mg | 47% | |
| Amount Per 100 g | |||
| Calories | 132.24 Kcal (554 kJ) | ||
| Calories from fat | 78.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.77g | 80% | |
|---|---|---|---|
| Cholesterol | 21.73mg | 43% | |
| Sodium | 382.01mg | 95% | |
| Potassium | 173.15mg | 22% | |
| Total Carbs | 6.77g | 13% | |
| Sugars | 0.44g | 11% | |
| Dietary Fiber | 0.65g | 16% | |
| Protein | 6.67g | 79% | |
| Vitamin C | 9.4mg | 93% | |
| Iron | 0.4mg | 13% | |
| Calcium | 79.4mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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