White Castle Hamburgers (Copycat) Recipe

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White Castle Hamburgers (Copycat)
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Ingredients
8
Count
Nutrition
174
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. Place ground beef,onion powder, salt and 1/2 cup of the water in a food process, and process for a few seconds to ensure that water,onion powder and salt are blended through the beef.
  2. Place plastic wrap on the counter. Place hamburger in the middle, then place another pieces of plastic wrap on top of the meat.
  3. Roll the hamburger out to 1/4-inch thick. Remove plastic wrap cut meat into 3-inch squares. Poke holes in each piece five times with a plastic straw.
  4. Cover hamburger squares with plastic wrap. Freeze until partially frozen, but not frozen solid.
  5. Place onions, beef bouillon and 1/2 cup water in a frying pan. Sauté over medium-low heat, stirring until the onions are soft, and adding more water as needed.
  6. Remove from heat until ready to cook hamburger patties.
  7. To prepare patties, heat frying pan over medium-low heat, add water to onions just until the bottom of the frying pan is covered.
  8. Place patties in pan; cover with lid. It will only take a short time for the patties to cook on one side. Turn, and cook on the other side for a very short time. The patties should be juicy.
  9. When done place each hamburger on top of a roll. Add pickles, then cover hamburgers so they heat up the roll.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.27 Kcal (730 kJ)
Calories from fat 35.96 Kcal
% Daily Value*
Total Fat 4g 6%
Cholesterol 40.93mg 14%
Sodium 648.26mg 27%
Potassium 221.88mg 5%
Total Carbs 20.75g 7%
Sugars 1.56g 6%
Dietary Fiber 1.66g 7%
Protein 12.64g 25%
Vitamin C 0.2mg 0%
Iron 2.2mg 12%
Calcium 36.2mg 4%
Amount Per 100 g
Calories 102.9 Kcal (431 kJ)
Calories from fat 21.23 Kcal
% Daily Value*
Total Fat 2.36g 6%
Cholesterol 24.17mg 14%
Sodium 382.79mg 27%
Potassium 131.02mg 5%
Total Carbs 12.25g 7%
Sugars 0.92g 6%
Dietary Fiber 0.98g 7%
Protein 7.47g 25%
Vitamin C 0.1mg 0%
Iron 1.3mg 12%
Calcium 21.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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