What's Alfredo Sauce? Recipe

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Ingredients:

Serving

1/2 pint half-and-half
1/2 cup butter (i like
2 tbsp cream cheese ( heaping tbsps)
1 1/2 cups parmesan cheese
2 tbsp morton nature seasons seasoning blend
1 minced fresh garlic clove (can use two if you like a more robust garlic flavor)

Directions:

In a medium-sized pot, melt butter over medium heat. Once butter melts, add in garlic and cream cheese and stir frequently until melted.
Ove melted, add in half-and-half and parmesan. Bring to a low boil, then turn down heat and simmer for 15 minutes. Add the nature's seasoning last to taste. This is usually about 2 tbsp for us, but we have sometimes added more.
Serve over pasta, veggies, whatever. Goes great as a dipping sauce for garlic bread too.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	349.2 Kcal (1462 kJ)
Calories from fat	281.23 Kcal
		% Daily Value*
Total Fat	31.25g	48%
Cholesterol	61.89mg	21%
Sodium	1484.93mg	62%
Potassium	102.07mg	2%
Total Carbs	3.27g	1%
Sugars	0.52g	2%
Dietary Fiber	0.01g	0%
Protein	15.1g	30%
Vitamin C	0.6mg	1%
Vitamin A	0.2mg	6%
Iron	0.4mg	2%
Calcium	493.2mg	49%

Amount Per 100 g
Calories	328.44 Kcal (1375 kJ)
Calories from fat	264.51 Kcal
		% Daily Value*
Total Fat	29.39g	48%
Cholesterol	58.21mg	21%
Sodium	1396.66mg	62%
Potassium	96.01mg	2%
Total Carbs	3.07g	1%
Sugars	0.49g	2%
Dietary Fiber	0.01g	0%
Protein	14.2g	30%
Vitamin C	0.5mg	1%
Vitamin A	0.2mg	6%
Iron	0.4mg	2%
Calcium	463.9mg	49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9.6

Points
10

PointsPlus

Good Points

saturated fat free,
sugar free

Bad Points

High in Sodium

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