Directions:
- Place all ingredients except the onions in a blender and blend until smooth.
- Transfer to a non-reactive container and stir in the green onions.
- Best prepared at least 1 hour in advance of serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 184.66 Kcal (773 kJ) | ||
| Calories from fat | 138.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.44g | 24% | |
|---|---|---|---|
| Sodium | 248.62mg | 10% | |
| Potassium | 16.08mg | 0% | |
| Total Carbs | 11.2g | 4% | |
| Sugars | 4.84g | 19% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 1.31g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 8.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 365.12 Kcal (1529 kJ) | ||
| Calories from fat | 274.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.52g | 24% | |
|---|---|---|---|
| Sodium | 491.57mg | 10% | |
| Potassium | 31.79mg | 0% | |
| Total Carbs | 22.15g | 4% | |
| Sugars | 9.57g | 19% | |
| Dietary Fiber | 1.47g | 3% | |
| Protein | 2.59g | 3% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 0.5mg | 2% | |
| Calcium | 16.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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