Warm Two-Berry Topping Recipe

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Ingredients:

Serving

1/3 cup sugar
1 1/2 cups frozen cranberries
1 1/2 cups frozen blueberries
1/2 tsp lemon juice
1/2 tsp vanilla extract
1 tbsp butter

Directions:

Place sugar and in a medium skillet. Add berries and next 2 ingredients, and bring to a boil over medium-high heat, stirring constantly. Boil 1 minute; reduce heat to medium-low, and simmer, stirring often, 7 minutes or until thickened. Stir in butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1428.12 Kcal (5979 kJ)
Calories from fat	103.52 Kcal
		% Daily Value*
Total Fat	11.5g	18%
Cholesterol	30.53mg	10%
Sodium	23.38mg	1%
Potassium	429.6mg	9%
Total Carbs	337.31g	112%
Sugars	294.79g	1179%
Dietary Fiber	6.9g	28%
Protein	0.14g	0%
Vitamin C	204.1mg	340%
Vitamin A	0.1mg	5%
Calcium	72.6mg	7%

Amount Per 100 g
Calories	170.53 Kcal (714 kJ)
Calories from fat	12.36 Kcal
		% Daily Value*
Total Fat	1.37g	18%
Cholesterol	3.65mg	10%
Sodium	2.79mg	1%
Potassium	51.3mg	9%
Total Carbs	40.28g	112%
Sugars	35.2g	1179%
Dietary Fiber	0.82g	28%
Protein	0.02g	0%
Vitamin C	24.4mg	340%
Calcium	8.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

28.7

Points
39

PointsPlus

Good Points

low fat,
saturated fat free,
sodium free,
low cholesterol

Bad Points

High in Sugar

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