Directions:
- In a large bowl, combine the raisins, walnuts and cherries; set aside. In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.
- Combine the flour, baking soda, cinnamon, salt, cloves and nutmeg; add to creamed mixture alternatively with applesauce. Mix well. Stir in the raisin mixture. Transfer to a greased and floured 10-in. tube pan; top with whole cherries and walnut halves.
- Bake at 325° for 1-1/2 hours or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Wrap tightly and store in a cool dry place. Yield: 12-16 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1502.31 Kcal (6290 kJ) | ||
| Calories from fat | 598.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.53g | 102% | |
|---|---|---|---|
| Cholesterol | 31.51mg | 11% | |
| Sodium | 430.24mg | 18% | |
| Potassium | 301.85mg | 6% | |
| Total Carbs | 193.62g | 65% | |
| Sugars | 39.55g | 158% | |
| Dietary Fiber | 8.19g | 33% | |
| Protein | 32.15g | 64% | |
| Vitamin C | 35.6mg | 59% | |
| Vitamin A | 14.1mg | 469% | |
| Iron | 5.2mg | 29% | |
| Calcium | 290mg | 29% | |
| Amount Per 100 g | |||
| Calories | 452.14 Kcal (1893 kJ) | ||
| Calories from fat | 180.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.02g | 102% | |
|---|---|---|---|
| Cholesterol | 9.48mg | 11% | |
| Sodium | 129.49mg | 18% | |
| Potassium | 90.85mg | 6% | |
| Total Carbs | 58.27g | 65% | |
| Sugars | 11.9g | 158% | |
| Dietary Fiber | 2.47g | 33% | |
| Protein | 9.68g | 64% | |
| Vitamin C | 10.7mg | 59% | |
| Vitamin A | 4.2mg | 469% | |
| Iron | 1.6mg | 29% | |
| Calcium | 87.3mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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