Walnut Sour Cream Coffee Cake Recipe

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Ingredients:

Serving

1 cup butter
1 cup sugar
2 eggs
1 tsp vanilla
2 cups flour
1 tsp baking soda
1 tsp baking powder
1 cup sour cream

Directions:

Topping: 1/3 cup packed brown sugar 1 tsp cinnamon 1/4 cup white sugar 1 cup chopped walnuts Grease 9x13 pan (or two round cake pans).
Spread half of the batter in the pan, then half of the topping.
Do it again.
Bake 30-35 min 350 degrees.
Let stand for 5 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	185.31 Kcal (776 kJ)
Calories from fat	104.81 Kcal
		% Daily Value*
Total Fat	11.65g	18%
Cholesterol	37.33mg	12%
Sodium	343.8mg	14%
Potassium	73.5mg	2%
Total Carbs	18.25g	6%
Sugars	4.92g	20%
Dietary Fiber	1.38g	6%
Protein	2.53g	5%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	63.8mg	6%

Amount Per 100 g
Calories	386.06 Kcal (1616 kJ)
Calories from fat	218.35 Kcal
		% Daily Value*
Total Fat	24.26g	18%
Cholesterol	77.77mg	12%
Sodium	716.25mg	14%
Potassium	153.12mg	2%
Total Carbs	38.02g	6%
Sugars	10.26g	20%
Dietary Fiber	2.88g	6%
Protein	5.27g	5%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	3%
Iron	1.8mg	5%
Calcium	132.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.