Directions:
- In a large bowl, mix all ingredients, tossing to combine. Chill for 2 hours before serving.
- Cook's Note: Serve with sugar-free gelatin for a great dessert.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 119.45 Kcal (500 kJ) | ||
| Calories from fat | 93.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.42g | 16% | |
|---|---|---|---|
| Cholesterol | 7.07mg | 2% | |
| Sodium | 280.17mg | 12% | |
| Potassium | 145.96mg | 3% | |
| Total Carbs | 5.03g | 2% | |
| Sugars | 1.73g | 7% | |
| Dietary Fiber | 1.71g | 7% | |
| Protein | 2.51g | 5% | |
| Vitamin C | 19.3mg | 32% | |
| Iron | 0.3mg | 2% | |
| Calcium | 46.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 159.93 Kcal (670 kJ) | ||
| Calories from fat | 125.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.95g | 16% | |
|---|---|---|---|
| Cholesterol | 9.47mg | 2% | |
| Sodium | 375.13mg | 12% | |
| Potassium | 195.43mg | 3% | |
| Total Carbs | 6.73g | 2% | |
| Sugars | 2.31g | 7% | |
| Dietary Fiber | 2.29g | 7% | |
| Protein | 3.36g | 5% | |
| Vitamin C | 25.9mg | 32% | |
| Iron | 0.4mg | 2% | |
| Calcium | 62.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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