My Cole Slaw Recipe

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My Cole Slaw
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Ingredients
7
Count
Nutrition
98
Calories
Total time
60
Minutes
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Ingredients:

  • 1 bag pre-shreaded cabbage-carrot mix for cole slaw
  • 1 cup hellman's mayonaisse
  • dollop of dijon mustard
  • 1 tsp. sugar
  • salt and pepper to taste
  • 1 tbsp celery seed

Directions:

  1. To make the dressing,grab a mixing bowl and add a cup of Hellman's(or Best Foods) mayonaiise,vinegar,dijon,sugar,and salt and pepper. Most of all,add the Tbs. celery seed(not salt).
  2. Add cabbage mixture to dressing,toss till evenly coated,and refrigerate for an hour or more till ready to eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.85 Kcal (410 kJ)
Calories from fat 98.26 Kcal
% Daily Value*
Total Fat 10.92g 17%
Sodium 330.96mg 14%
Potassium 15.18mg 0%
Total Carbs 3.62g 1%
Sugars 0.42g 2%
Dietary Fiber 0.13g 1%
Protein 0.2g 0%
Vitamin C 0.2mg 0%
Iron 0.5mg 3%
Calcium 19.1mg 2%
Amount Per 100 g
Calories 213.33 Kcal (893 kJ)
Calories from fat 214.23 Kcal
% Daily Value*
Total Fat 23.8g 17%
Sodium 721.57mg 14%
Potassium 33.09mg 0%
Total Carbs 7.89g 1%
Sugars 0.91g 2%
Dietary Fiber 0.28g 1%
Protein 0.43g 0%
Vitamin C 0.4mg 0%
Iron 1.1mg 3%
Calcium 41.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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