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Portabello Mushroom Sandwiches with Arugula and Balsamic Aioli Recipe

Portabello Mushroom Sandwiches with Arugula and Balsamic Aioli Recipe

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Portabello Mushroom Sandwiches with Arugula and Balsamic Aioli

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Ingredients

Count

Nutrition

3142

Calories

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Ingredients:

Serving

1/3 cup mayonnaise
2 tbsp balsamic vinegar
1 tsp kosher salt
1/2 minced garlic
3/4 cup extra-virgin olive oil
1/4 cup red wine vinegar
2 tbsp finely minced shallot
1 tsp minced garlic
1 tsp kosher salt
1/2 tsp freshly ground black pepper
6 large portabello mushrooms, cleaned, stems and black gills removed
kosher salt
freshly ground black pepper
6 kaiser rolls, cut in half
2 oz arugula, trimmed, rinsed, and dried

Directions:

In a small bowl combine the aioli ingredients. Refrigerate until ready to assemble the sandwiches.
In a small bowl whisk the marinade ingredients. Place the mushroom caps, gill sides down, in a large baking pan. Brush the mushroom caps generously with the marinade and turn the caps over. Spoon the rest of the marinade over the gill side. Allow the mushrooms to marinate at room temperature for 15 to 20 minutes.
Prepare the grill for direct cooking over medium heat.
Remove the mushrooms from the pan and reserve the marinade. Lightly season the mushrooms with salt and pepper. Brush the cooking grates clean. Grill the mushrooms, gill sides down, over direct medium heat, with the lid closed as much as possible, until they begin to soften, 4 to 6 minutes. Brush the cap sides of the mushrooms with some of the remaining marinade from the pan. Turn the mushrooms over and grill them until they are tender when pierced with a knife, 4 to 6 minutes.
Grill the rolls, cut sides down, over direct medium heat until lightly toasted, about 30 seconds.
Spread aioli on the toasted buns and top each one with some arugula and a mushroom. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3141.78 Kcal (13154 kJ)
Calories from fat	2216.02 Kcal
		% Daily Value*
Total Fat	246.22g	379%
Cholesterol	30.49mg	10%
Sodium	6595.85mg	275%
Potassium	753.35mg	16%
Total Carbs	195.25g	65%
Sugars	15.88g	64%
Dietary Fiber	8.95g	36%
Protein	37.6g	75%
Vitamin C	12mg	20%
Iron	11.5mg	64%
Calcium	453.9mg	45%

Amount Per 100 g
Calories	404.98 Kcal (1696 kJ)
Calories from fat	285.65 Kcal
		% Daily Value*
Total Fat	31.74g	379%
Cholesterol	3.93mg	10%
Sodium	850.21mg	275%
Potassium	97.11mg	16%
Total Carbs	25.17g	65%
Sugars	2.05g	64%
Dietary Fiber	1.15g	36%
Protein	4.85g	75%
Vitamin C	1.6mg	20%
Iron	1.5mg	64%
Calcium	58.5mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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