Vietnamese Spring Rolls Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

126

Calories

Comments Print recipe

Ingredients:

Serving

1 bag rice paper
2 block vermacelli or rice noodles
1 whole carrot julienned
1 whole cucumber julienned
1 whole red pepper julienned
1 bunch(es) basil
1 block baked tofu cut into stirps
2 whole eggs
1 package shrimp opt
1 bottle hoisin sauce
water
1 bottle peanuts chopped

Directions:

Bring water to boil in a saucepan and cook the noodles for 5-10 minutes or until soft.
Thaw out shrimp if using.
Scramble eggs in a non-stick skillet and let settle into a thin flat layer. Let cook and then use spatula to turn over egg layer. When done cooking, slice up into strips.
Chop up all vegetables and place in separate bowls for serving.
Put hoisin sauce into a bowl and dilute with a little bit of water. Stir until desired dipping consistency. Add peanuts.
Pour warm water into a large saute pan. Dip 1 rice paper at a time and let soak for 10 seconds or until soft and pliable.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	125.96 Kcal (527 kJ)
Calories from fat	79.25 Kcal
		% Daily Value*
Total Fat	8.81g	14%
Cholesterol	327.36mg	109%
Sodium	124.98mg	5%
Potassium	122.92mg	3%
Total Carbs	0.9g	0%
Dietary Fiber	0.01g	0%
Protein	11.46g	23%
Vitamin C	0.1mg	0%
Iron	1.8mg	10%
Calcium	50.2mg	5%

Amount Per 100 g
Calories	142.32 Kcal (596 kJ)
Calories from fat	89.54 Kcal
		% Daily Value*
Total Fat	9.95g	14%
Cholesterol	369.9mg	109%
Sodium	141.22mg	5%
Potassium	138.89mg	3%
Total Carbs	1.01g	0%
Dietary Fiber	0.01g	0%
Protein	12.94g	23%
Vitamin C	0.1mg	0%
Iron	2mg	10%
Calcium	56.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Malaysian Nasi Lemak

Coconut milk, Water, Ground ginger and 20 more..
Beef Stir-Fry on a Stick

Hoisin sauce, Water, Canola oil, Soy sauce and 7 more..
Beef Stir-Fry on a Stick

Hoisin sauce, Water, Canola oil, Reduced-sodium soy sauce and 7 more..
Chitranna

Raw rice, washed and cooked such that the grains remain s... and 14 more..
Hoisin Cocktail Meatballs

Hoisin sauce, Reduced-sodium soy sauce, Sesame oil and 15 more..